Red Wine: 2013 | Tenuta di Arceno | Valadorna
Full-bodied with plenty of dark fruit, but lots of black-olive undertones and bright acidity keep this fresh, while firm tannins carve out an elegant, polished shape.
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Producer: Tenuta di Arceno
Vintage: 2013
Size: 750ml
ABV: 14.5%
Varietal: Cabernet Sauvignon, Merlot
Country/Region: Italy, Tuscany
Very intense nose of blackberries, dark chocolate, sandalwood, vanilla, treacle and tar. Full-bodied with plenty of dark fruit, but lots of black-olive undertones and bright acidity keep this fresh, while firm tannins carve out an elegant, polished shape.
Producer Information
Tenuta di Arceno is an Italian wine estate situated in the renowned wine-producing region of Chianti. The estate specializes in Sangiovese-based wines, producing a series of Chianti Classico wines: Chianti Classico, Chianti Classico Riserva and Strada Al Sasso. The estate has an extensive history dating back to the early part of the 16th Century when the Del Taja family began gradually gathering together a collection of Chianti vineyard parcels. Today, the 1000 hectare (2500 acre) property is owned by the Jackson Family Wines Group, which also owns Californian producer Kendall-Jackson. Approximately 92ha (220 acres) of the estate is devoted to vineyards. Sangiovese is the most widely planted grape variety here and occupies a total of 34ha (84 acres), with small plots dedicated to Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot. In order to get the best out of its vineyards, Tenuta di Arceno has divided them into 63 distinct "micro-crus", each of which is planted to its own unique combination of grapes, clones and rootstocks. Each micro-cru is harvested and vinified separately to give the winemaker more choice when it comes to blending. However, Tenuta di Arceno's flagship Strada Al Sasso wine, the Sangiovese grapes are sourced from only one block in one single vineyard. The Tenuta di Arceno wine portfolio also encompasses three Super Tuscan wines produced under its Arcanum label. These wines are based on varying blends of three key grape varieties: Cabernet Franc, Merlot and Cabernet Sauvignon. The estate's terrain is typified by hillsides spanning from a minimum of 1000 feet (300 meters) above sea level to over 1750ft (500m). These slopes consist of a diverse range of soils from clay, to sandstone, to basalt and hard schist.
